Top Coneflower Seed Collection

No garden ever has enough coneflowers, but yours can come close this season with our economical collection of the very best varieties. This collection is the best way we know to get your sunny borders off to an incredible start.

Whether you like giant daisies, fragrance, or all the latest colors, you’ll be delighted with this mix of 4 high-performing varieties. All are hardy in Zones 3-9 and will put up with just about anything from heat to drought to cold to poor soil. Bees and butterflies will flock to the garden all summer, while birds arrive in fall to feast on the big, seed-filled cones these blooms leave behind. Find a sunny spot and go wild.

One of the best things about echinacea that as a long-lived perennial, it just gets better the second and third season from seed. Find a sunny spot with excellent soil drainage for these plants, and your work is largely done. Butterflies and bees adore the blooms in summer, while birds come to feast on the seed-filled cones in autumn. Cut the final blooms as everlastings for winter bouquets—even if the petals drop, the cones are ornamental in their own right. And echinacea is a pest-fighter in the garden, attracting good bugs that fight the destructive ones away.

Top Coneflower Seed Collection Includes:

Mellow Yellows Coneflower (50 seeds): Blooms in a range of colors from rich gold to yellow, primrose, and even cream.

White Swan Coneflower (50 seeds): Fragrant white blooms with russet cones.

Wild Berry Coneflower (50 seeds): All-America Selections (AAS) Winner 2010. Berry-colored blooms in shades of magenta, purple, and dark rose.

Cheyenne Spirit Coneflower (50 seeds): Multicolor blooms in shades of magenta, green, and dark pink.

At Park Seed, we take pride in curating a unique selection of premium seeds. To maintain a constant supply of the freshest and highest-quality seeds, we may occasionally substitute different varieties in our collections. Don’t worry, each substitution is carefully chosen to complement the original selection, ensuring a diverse and exciting array of flavors and textures.